After two-hour drive from Sydney, here we are at Hunter Valley :)
We went to Tempus Two, Peterson House and McGuigan.
We arrived at 11.30pm, so for our first stop we went to Tempus Two then go for a lunch. Because it was lunch time Muse Kitchen and Cafe Enzo were fully booked, fortunately The Deck Cafe was available so we had lunch there.
Confit garlic and thyme marinated chicken breast, four cheese arancini and beetroot relish ($28) |
Gypsy ham, roast capsicum, brie and rocket ($12.5) |
Rosemary salted hand cut chips with aioli ($7) |
After lunch we went to Peterson House and McGuigan. Bought Dolce Per Tutti Moscato at Peterson House for $33. Then we went to Cheese & Co., for their cheese platter .
Cheese Platter ($24) - cheddar. brie, rosemary, jam |
Whole chicken w/ 1 large side ($23.85) |
1 AUD = 10.000 rupiah
Nando's
Cnr of Waterloo and Herring Roads
Level 4, Macquarie Shopping Centre
North Ryde, NSW 2112
Previous:
Sydney 2015 (Day 1) - Black Star Pastry, Chanoma, Gelato Anita, Maroo
Sydney 2015 (Day 2) - Top Juice, Sushi Hub
Sydney 2015 (Day 3) - Devon on Danks, Bourke Street Bakery, Cafe Cre Asion, Opera Bar, 678 Korea BBQ
Sydney 2015 (Day 4) - The Grounds, Kurtosh, Shinara
Melbourne 2015 (Day 5) - Top Paddock, Burch & Purchese, Hutong Dumpling Bar, La Petite Creperie
Melbourne 2015 (Day 6) - St. Ali, Chez Dre, Seven Seeds, Brunetti, Darac Grill & Bar
Melbourne 2015 (Day 7) - The Hardware Societe, Le Petit Gateau, Menya Ramen
Sydney 2015 (Day 8) - Spice I Am, Messina Dessert Bar
Sydney 2015 (Day 9) - Rustic Pearl, Gelato Messina, La Renaissance
Sydney 2015 (Day 10) - Chinatown Night Market, NaruOne
Next:
Sydney 2015 (Day 12) - Zumbo Patisserie, The French House, Doo Dee Paidang, Hurricane's Grill & Bar
Sydney 2015 (Day 13) - Brewtown Newtown, La Mamma del Gelato Anita, Sydney Madang
Sydney 2015 (Day 14) - Wildlife
No comments:
Post a Comment